SI Global Korea has launched a new product, “Baguette Chips Parsley & Garlic,” available in 70g and 400g packages with a shelf life of 12 months. The product is distinguished by its baking process instead of frying, creating a crispy texture with a delightful crunch. Natural sweetness is achieved by using onions in place of sugar, offering a healthier snack option. The chips pair well with coffee, milk, and salads, enhancing their versatility for consumers.

 

The 400g package features a zipper seal to maintain freshness and prevent sogginess. Moreover, the product has received HACCP certification, ensuring food safety and consumer trust. SI Global Korea stated that this product offers a perfect balance of health and flavor, aiming to establish a new benchmark for convenient, quality snacks in the market. The baguette chips have been favorably received for their taste, health-conscious composition, and cost-effectiveness

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